Special Release, Costa Rica, Finca Volcán Azul - Espresso Roast
Special Release, Costa Rica, Finca Volcán Azul - Espresso Roast
Alejo Kahle Castro, a fifth-generation coffee producer, has earned recognition for his commitment to quality and innovation, securing second place in the Cup of Excellence for his farm, Volcán Azul. Dedicated to conserving natural resources, he prioritises the protection of rainforests and strives to instil environmental awareness in future generations.
While the farm’s primary crop has been sugarcane, this is rapidly shifting as demand for high-quality Costa Rican coffee continues to rise.
Origin: West Valley, Costa Rica
Altitude: 1400-1700 MASL
Varietal: Caturra
Process: Anaerobic Natural
Producer: Alejo Khale Castro
This roast is best suited for espresso brew methods.
Couldn't load pickup availability
Alejo Kahle Castro, a fifth-generation coffee producer, has earned recognition for his commitment to quality and innovation, securing second place in the Cup of Excellence for his farm, Volcán Azul. Dedicated to conserving natural resources, he prioritises the protection of rainforests and strives to instil environmental awareness in future generations.
While the farm’s primary crop has been sugarcane, this is rapidly shifting as demand for high-quality Costa Rican coffee continues to rise.
Origin: West Valley, Costa Rica
Altitude: 1400-1700 MASL
Varietal: Caturra
Process: Anaerobic Natural
Producer: Alejo Khale Castro
This roast is best suited for espresso brew methods.
Tasting Notes
Vanilla, dried citrus, cooked berry, boozy acidity and mellow fruit-like sweetness
Brewing Guide
Share
