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Kenya, Little Farm - Espresso Roast

Kenya, Little Farm - Espresso Roast

Regular price $73.00
Regular price $71.00 Sale price $73.00
Sale Sold out

Little Farm, privately owned by Winchester Farm Limited and Raymark Limited, was established in the 1990s. Covering 20.28 hectares, it produces approximately 400 megatonnes of cherries annually. Located in Nakuru County, Kenya, the estate benefits from nutrient-rich red soils and irrigation supported by dams and boreholes during dry periods. 

This lot features top-quality 'AA' grade beans, selected through meticulous sorting. Nakuru’s name originates from the Maasai word "Nakurro," meaning "place of dust storms."

 

 

Origin: Nakuru

Altitude: 1600-1700 MASL

Varietal: SL 28, SL 34, Ruiru II

Process: Washed

Producer: Small holder farmers


This roast is best suited for espresso brew methods.


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Size
Grind

Little Farm, privately owned by Winchester Farm Limited and Raymark Limited, was established in the 1990s. Covering 20.28 hectares, it produces approximately 400 megatonnes of cherries annually. Located in Nakuru County, Kenya, the estate benefits from nutrient-rich red soils and irrigation supported by dams and boreholes during dry periods. 

This lot features top-quality 'AA' grade beans, selected through meticulous sorting. Nakuru’s name originates from the Maasai word "Nakurro," meaning "place of dust storms."

 

 

Origin: Nakuru

Altitude: 1600-1700 MASL

Varietal: SL 28, SL 34, Ruiru II

Process: Washed

Producer: Small holder farmers


This roast is best suited for espresso brew methods.


Tasting Notes

Juicy citrus, crunchy red apple, black tea like

Brewing Guide
Brew Ratio
1:2
Dose
21 grams
Yield
42 grams
Contact Time
29 seconds
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