*Limited Edition Halloween Release* SuperFreak Blend
*Limited Edition Halloween Release* SuperFreak Blend
We're getting freaky this Halloween with our Limited Edition SuperFreak Blend.
This enchanting blend is a triple hitter with coffees from in renowned Guatemalan Huehuetenango and Brazilian Vale da Grama regions accompanied by coffee from the San Manuel Community in the Opalaca region of Honduras.
A citrus bomb with sweet orange marmalade notes and a creamy, buttery praline finish. SuperFreak can be enjoyed black or with the milk of your choice.
But beware, SuperFreak won't be around for long. Get in quick before it disappears!
ORIGINS
Origin: Huehuetenango, Guatemala
Altitude: 1400-2200 MASL
Varietal: Bourbon, Catimor, Caturra
Process: Washed
Origin: San Manuel Community, Opalaca Region, Honduras
Altitude: 1700 MASL
Varietal: Catimor, Pacas
Process: Washed
Origin: Fazenda Cachoeira da Grama, Vale da Grama, Brazil
Altitude: 950-1150 MASL
Varietal: Yellow Bourbon
Process: Natural
We're getting freaky this Halloween with our Limited Edition SuperFreak Blend.
This enchanting blend is a triple hitter with coffees from in renowned Guatemalan Huehuetenango and Brazilian Vale da Grama regions accompanied by coffee from the San Manuel Community in the Opalaca region of Honduras.
A citrus bomb with sweet orange marmalade notes and a creamy, buttery praline finish. SuperFreak can be enjoyed black or with the milk of your choice.
But beware, SuperFreak won't be around for long. Get in quick before it disappears!
ORIGINS
Origin: Huehuetenango, Guatemala
Altitude: 1400-2200 MASL
Varietal: Bourbon, Catimor, Caturra
Process: Washed
Origin: San Manuel Community, Opalaca Region, Honduras
Altitude: 1700 MASL
Varietal: Catimor, Pacas
Process: Washed
Origin: Fazenda Cachoeira da Grama, Vale da Grama, Brazil
Altitude: 950-1150 MASL
Varietal: Yellow Bourbon
Process: Natural
Tasting Notes
Candy apple, citrus bomb, orange marmalade, praline