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2 FOR 1 - 1KG BLENDS
This 888 Blend comprises a washed coffee grown in the lush highlands of the Okapa region in Papua New Guinea, and a naturally processed coffee from the revered Guji region in Ethiopia, which boasts vibrant, layered flavours.
The 888 blend is rounded out by a washed coffee from Peru, in a region that is renowned for its traditional varieties.
Dessert lovers will adore this blend, with notes of orange marmalade, cherry Ripe, milk chocolate flavours coming together in the cup.
ORIGINS
Origin: Ethiopia - Guji, Uraga,Harowacho village
Altitude: 1900 - 2300 MASL
Varietal: 74110 JARC
Process: Natural
Origin: India - Shevaroys Hills
Altitude: 1450 MASL
Varietal: SL 9
Process: Natural
Origin: Papua New Guinea - Okapa
Altitude: 1800-2200 MASL
Varietal: Catuai, Typica
Process: Washed
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4.9 / 5.0
(192) 192 total reviews
This 888 Blend comprises a washed coffee grown in the lush highlands of the Okapa region in Papua New Guinea, and a naturally processed coffee from the revered Guji region in Ethiopia, which boasts vibrant, layered flavours.
The 888 blend is rounded out by a washed coffee from Peru, in a region that is renowned for its traditional varieties.
Dessert lovers will adore this blend, with notes of orange marmalade, cherry Ripe, milk chocolate flavours coming together in the cup.
ORIGINS
Origin: Ethiopia - Guji, Uraga,Harowacho village
Altitude: 1900 - 2300 MASL
Varietal: 74110 JARC
Process: Natural
Origin: India - Shevaroys Hills
Altitude: 1450 MASL
Varietal: SL 9
Process: Natural
Origin: Papua New Guinea - Okapa
Altitude: 1800-2200 MASL
Varietal: Catuai, Typica
Process: Washed
Black berries, cherry ripe, raisin and dark chocolate
Free shipping Australia wide on orders over $75.00
Overall rating: 4.865979 / 5 from 194 reviews.
888 is a Limited Edition Blend coffee that combines natural processed coffee from Ethiopia, washed coffee from Peru, and semi-washed coffee from Timor-Leste. It offers a bold yet refined taste with notes of cranberry, chocolate fudge, and cherry ripe. With milk, it reveals flavors of black forest cake, crème brûlée, and chocolate crepe.
Review topics: [taste, quality, value, order, packaging, price, blend, service, strength, aroma, bag, coffee, beans, roast, notes, brew, change, depth, crema, finish, grind, enjoying, blacks, edition, favourite, character, profile, intensity].
"I regretted buying this blend, as I only got the 250g bag and it was not nearly enough! It has a very rich and deep flavour while still being creamy, I drink with almond milk and my husband drinks it black and it was both of our favourite blend by far, I will be reordering in the largest size."
— Cheralynn J. (5/5)
"888 coffee is so awesome. The blackberry, cherry ripe, dark chocolate notes are prominent and its definitely a welcome addition to Inglewood coffee."
— Srikarthik G. (5/5)
"Fragrant and delicious blend. Not too dark a roast so it goes well for a smooth latte or cappa style drink. I could taste a hint of the cherry ripe in it. Delightful blend. Well worth giving it a go"
— Kevin T. (4/5)
"The perfect morning brew and a fantastic gift! The legacy of the 888 name first caught my eye, but the coffee itself kept me hooked. I use a stovetop espresso maker, and 888 consistently delivers a rich flavor and a beautifully intense aroma. It is complex yet accessible, making it my ultimate go-to coffee for gifting family and friends."
— Bronwen F. (5/5)
"Previously had been purchasing Downton and Roosevelt. but wanting to try something different the lady at the shop recommended 888. From the start I was very impressed in all aspects of is also very suited to milk based drinks."
— Peter N. (5/5)
"Great coffee at a fantastic price. I'm really enjoying my morning coffee with the 888 blend, and its something I'd order again without hesitation"
— Bilal A. (5/5)
"888 has a rich, bold flavour that's smooth without being overpowering. It makes a fantastic espresso with a great finish. Another excellent roast from Inglewood Coffee Roasters."
— J L. (5/5)
"Always the highest quality and most delicious coffee beans. I have not switched beans since trying Inglewood’s"
— Victoria T. (5/5)
"The 888 has many of flavours I’d more associate with darker roasts, which chocolatey notes and a full body, but it maintains all of the depth and complexity you’d expect from light roasts. Really wonderful blend and I hope it becomes a permanent addition to the Inglewood lineup!"
— Elizabeth T. (5/5)
"Overall - I like the flavour profile in a milk based and espresso too"
— Stephen C. (5/5)
