Journal
Ethiopia, Hambela
Chamomile, tangerine, toffee, honey The Guji, Hambela coffee is produced by 700 smallholder farmers in the Guji district of Benti Neka. The Guji region in southern Ethiopia is highly regarded...
Ethiopia, Hambela
Chamomile, tangerine, toffee, honey The Guji, Hambela coffee is produced by 700 smallholder farmers in the Guji district of Benti Neka. The Guji region in southern Ethiopia is highly regarded...
Read more*Reserve List* Burundi, Yagikawa Cooperative
Purple grapes, golden raisins, maple syrup, dried apricot Yagikawa Coop is a group of over 800 small-holder farmers in the Kayanza region of Burundi. This coop was founded in 2007...
*Reserve List* Burundi, Yagikawa Cooperative
Purple grapes, golden raisins, maple syrup, dried apricot Yagikawa Coop is a group of over 800 small-holder farmers in the Kayanza region of Burundi. This coop was founded in 2007...
Read moreTanzania, Mwika North Cooperative Society
Golden raisin, boysenberry, purple grape, milk chocolate The Mwika North Cooperative Society was founded as a co-op in 1984 and was one of the first certified organic producer groups in...
Tanzania, Mwika North Cooperative Society
Golden raisin, boysenberry, purple grape, milk chocolate The Mwika North Cooperative Society was founded as a co-op in 1984 and was one of the first certified organic producer groups in...
Read more*Reserve List* Brazil, Alma Di Monti Premier Cru B66 Microlot
Sparkling yellow peach, stewed plum, red currant, creamy macadamia Fazenda Rio Verde Fazenda Rio Verde is a real fauna and flora sanctuary with its 773 hectares covered by natural forests,...
*Reserve List* Brazil, Alma Di Monti Premier Cru B66 Microlot
Sparkling yellow peach, stewed plum, red currant, creamy macadamia Fazenda Rio Verde Fazenda Rio Verde is a real fauna and flora sanctuary with its 773 hectares covered by natural forests,...
Read morePeru, Chirinos
Yellow peach, caramel, red cherry, cola Peru has all the conditions necessary to produce world-class coffee. It’s high elevation, prominence of good varietals and a quality-focused movement among smallholder growers,...
Peru, Chirinos
Yellow peach, caramel, red cherry, cola Peru has all the conditions necessary to produce world-class coffee. It’s high elevation, prominence of good varietals and a quality-focused movement among smallholder growers,...
Read moreEl Salvador, Finca El Gobiado
Winey, blueberry tart, milk chocolate, lactic acidity, stewed currant El Gobiado is a 13 hectare farm located in the Apaneca Illametepec mountain range region of El Salvador. There are 38,000...
El Salvador, Finca El Gobiado
Winey, blueberry tart, milk chocolate, lactic acidity, stewed currant El Gobiado is a 13 hectare farm located in the Apaneca Illametepec mountain range region of El Salvador. There are 38,000...
Read moreColombia, Planadas
Orange marmalade, honey, toffee, dark chocolate The Planadas municipality is located in Tolima, Colombia, a region which was heavily affected by the internal war the country suffered for more than...
Colombia, Planadas
Orange marmalade, honey, toffee, dark chocolate The Planadas municipality is located in Tolima, Colombia, a region which was heavily affected by the internal war the country suffered for more than...
Read moreKanya, Chania Oreti Estate
Lemon, pineapple, yellow nectarine, oolong Chania and Oreti Estates are the only large-medium scale, private coffee plantations remaining in Kenya that are owned and managed by the descendants of the...
Kanya, Chania Oreti Estate
Lemon, pineapple, yellow nectarine, oolong Chania and Oreti Estates are the only large-medium scale, private coffee plantations remaining in Kenya that are owned and managed by the descendants of the...
Read more*Reserve List* Indonesia Sumatra, Patan Musara
Grape bubble gum, plum, caramel, raisin This coffee comes from a small mill in the Pegasing district of Takengon, in Sumatra's coffee-famous Aceh region. The mill serves several small coffee...
*Reserve List* Indonesia Sumatra, Patan Musara
Grape bubble gum, plum, caramel, raisin This coffee comes from a small mill in the Pegasing district of Takengon, in Sumatra's coffee-famous Aceh region. The mill serves several small coffee...
Read more*Reserve List* Colombia, Hacienda La Palerma, Natural Process Microlot
Cherry, peach ice tea, red grape, vanilla In 1969 Dr. Octavio Rodríguez Restrepo was transferred to Anserma in Caldas to finish his medical studies. He instantly fell in love with...
*Reserve List* Colombia, Hacienda La Palerma, Natural Process Microlot
Cherry, peach ice tea, red grape, vanilla In 1969 Dr. Octavio Rodríguez Restrepo was transferred to Anserma in Caldas to finish his medical studies. He instantly fell in love with...
Read moreImproving Your Coffee Experience
Weigh, Weigh, Weigh! Weighing your coffee is the number 1 tip we can give you as a home brewer. If a cafe using 10 + kilos a day can incorporate...
Improving Your Coffee Experience
Weigh, Weigh, Weigh! Weighing your coffee is the number 1 tip we can give you as a home brewer. If a cafe using 10 + kilos a day can incorporate...
Read moreThe Coffee Flavour Wheel – How it can help pick the coffee that is right for you:
Have you ever read the tasting notes on a coffee bag and been completely overwhelmed by the flavours that they boast? Often, customers will pick coffee based on associating the...
The Coffee Flavour Wheel – How it can help pick the coffee that is right for you:
Have you ever read the tasting notes on a coffee bag and been completely overwhelmed by the flavours that they boast? Often, customers will pick coffee based on associating the...
Read more