Limited Edition Long Weekend Blend

Take a break and savor Long Weekend, a vibrant blend from Guatemala, Ethiopia, and Rwanda. Bright, complex, and endlessly inviting, this coffee is an adventure in every sip.

Guatemalan beans bring lush notes of strawberry, cherry, and caramel, while Ethiopia’s Kochere region adds a tea-like body with citrus and stone fruit. Rwandan-grown coffee lends tropical fruit and a crisp, clean finish.

Perfect for a quiet morning, midday pause, or good company—however you take your break, let Long Weekend transport you.

ORIGINS

Origin: Rwanda, Viva, Nyamasheke

Altitude: 1785 MASL

Varietal: Arabica, Mundo Maya

Process: Washed

Origin: Guatemala, El Boqueron, Santa Rosa

Altitude: 1000-1900 MASL

Varietal: Caturra, Catuai, Typica

Process: Natural

Origin: Ethiopia, Kochere, Yirgacheffe

Altitude: 1795-1900 MASL

Varietal: Ethiopian Heirloom

Process: Washed