Back by popular demand and this time it's here to stay! Bloom is a premium blend of seasonal coffees selected to create a complex, vibrant and fruity cup. Perfect for both milk-based and black coffees it's one of the sweetest and richest blends that Inglewood has produced.
ORIGINS
Origin: Brazil
Altitude: 950-1150 MASL
Varietal: Yellow Bourbon
Process: Natural
Origin: Papua New Guinea, Namugo
Altitude: 1400-1900 MASL
Varietal: Arusha, Bourbon, Typica
Process: Washed
Origin: Papua New Guinea, Kindeng Mill
Altitude: 1520-1770 MASL
Varietal: Arusha, Bourbon, Typica
Process: Natural
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Back by popular demand and this time it's here to stay! Bloom is a premium blend of seasonal coffees selected to create a complex, vibrant and fruity cup. Perfect for both milk-based and black coffees it's one of the sweetest and richest blends that Inglewood has produced.
ORIGINS
Origin: Brazil
Altitude: 950-1150 MASL
Varietal: Yellow Bourbon
Process: Natural
Origin: Papua New Guinea, Namugo
Altitude: 1400-1900 MASL
Varietal: Arusha, Bourbon, Typica
Process: Washed
Origin: Papua New Guinea, Kindeng Mill
Altitude: 1520-1770 MASL
Varietal: Arusha, Bourbon, Typica
Process: Natural
Tasting Notes
Dark chocolate, blueberry, blackcurrant jam,
tangerine, creamy butterscotch finish
Brewing Guide
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