Frequent buyer
"Always very affordable and tasty for at home coffee"
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Bloom Seasonal Espresso Blend
This blend comprises a washed Bourbon from El Salvador's volcanic Apaneca-Ilamatepec highlands, precision wet-milled at altitude for a cleaner cup, alongside a washed Castillo grown by smallholders across Colombia's Nariño and traceable to the region, rounded out by a natural heirloom lot from Ethiopia's Kaffa, coffee's birthplace.
Mandarin acidity and stone fruit meet cooked pear and pecan sweetness, while dark chocolate and malt add depth. The cup opens bright and fruity before settling into caramel, cocoa and a lingering malty finish.
Country: El Salvador
Farm Name: Oro Lavado SHG
Region: Apaneca-Ilamatepec region
Altitude: 1200-1600 MASL
Process: Washed
Varietal: Bourbon
Producer: Small holder Farmers
Country: Colombia
Farm Name: Gran Galope
Region: Nariño
Altitude: 1500-2200 MASL
Process: Washed
Varietal: Castillo
Producer: Small holder farmers
Country: Ethiopia
Farm Name: Djimmah
Region: Kaffa
Altitude: 1200-1900 MASL
Process: Natural
Varietal: Ethiopian Heirloom
Producer: Small holder farmers
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4.8 / 5.0
(149) 149 total reviews
Bloom Seasonal Espresso Blend
This blend comprises a washed Bourbon from El Salvador's volcanic Apaneca-Ilamatepec highlands, precision wet-milled at altitude for a cleaner cup, alongside a washed Castillo grown by smallholders across Colombia's Nariño and traceable to the region, rounded out by a natural heirloom lot from Ethiopia's Kaffa, coffee's birthplace.
Mandarin acidity and stone fruit meet cooked pear and pecan sweetness, while dark chocolate and malt add depth. The cup opens bright and fruity before settling into caramel, cocoa and a lingering malty finish.
Country: El Salvador
Farm Name: Oro Lavado SHG
Region: Apaneca-Ilamatepec region
Altitude: 1200-1600 MASL
Process: Washed
Varietal: Bourbon
Producer: Small holder Farmers
Country: Colombia
Farm Name: Gran Galope
Region: Nariño
Altitude: 1500-2200 MASL
Process: Washed
Varietal: Castillo
Producer: Small holder farmers
Country: Ethiopia
Farm Name: Djimmah
Region: Kaffa
Altitude: 1200-1900 MASL
Process: Natural
Varietal: Ethiopian Heirloom
Producer: Small holder farmers
Orange, Caramel, toffee, milk chocolate
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Overall rating: 4.7549667 / 5 from 151 reviews.
The Bloom Seasonal Espresso Blend offers a rich and flavorful experience with a smooth taste and a balance of fruity and floral notes. Its excellent value and high-quality beans make it a favorite among coffee enthusiasts. The blend is praised for its low acidity and consistent quality, ensuring a delightful coffee experience every time.
Review topics: ["taste","quality","value","order","price","blend","aroma","service","coffee","beans","bloom","brew","notes","acidity","roast","crema","cup","balance","drinking","finish","profile"].
"Always very affordable and tasty for at home coffee"
— Joel I. (5/5)
"The bean is fresh, I served to my friends, they all like it."
— Haoyang W. (5/5)
"Beautiful and clean coffee as usual from Inglewood"
— Ibrahim I. (5/5)
"Enjoyed it both as a cold latte and ice black."
— Sheryl L. (5/5)
"Best for Ice black in summer"
— Kla N. (4/5)
"Seasonal means there will be some variation. But I've lived this blend. And at their regular deala, is great value"
— Jack H. (5/5)
"Super tasty for my morning coffee."
— Toby L. (5/5)
"lovely rich flavour best coffee I've ever had"
— Irene (5/5)
"Loyal sunset BLVD person here- but gave this one a try and loved it."
— M W. (5/5)
"Mild / less bitter"
— Chandra (5/5)