Back by popular demand and this time it's here to stay! Bloom is a premium blend of seasonal coffees selected to create a complex, vibrant and fruity cup. Perfect for both milk-based and black coffees it's one of the sweetest and richest blends that Inglewood has produced.
ORIGINS
Origin: Ethiopia, Hambela, Guji
Altitude: 2100-2200 MASL
Varietal: Native Hairloom
Process: Natural
Origin: Ethiopia, Dikitu, Guji
Altitude: 1800-2212 MASL
Varietal: Native Heirloom
Process: Washed
Origin: Brazil, Vale de Grama, Mogiana
Altitude: 950-1150 MASL
Varietal: Yellow Bourbon
Process: Natural
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Back by popular demand and this time it's here to stay! Bloom is a premium blend of seasonal coffees selected to create a complex, vibrant and fruity cup. Perfect for both milk-based and black coffees it's one of the sweetest and richest blends that Inglewood has produced.
ORIGINS
Origin: Ethiopia, Hambela, Guji
Altitude: 2100-2200 MASL
Varietal: Native Hairloom
Process: Natural
Origin: Ethiopia, Dikitu, Guji
Altitude: 1800-2212 MASL
Varietal: Native Heirloom
Process: Washed
Origin: Brazil, Vale de Grama, Mogiana
Altitude: 950-1150 MASL
Varietal: Yellow Bourbon
Process: Natural
Tasting Notes
Orange marmalade, sticky plum, prune, milk chocolate waffle
Brewing Guide
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